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Single Occupancy |
Double Occupancy |
| 3-star Hotel | $4,905 | $3,265 |
| 4-star Hotel | $5,610 | $3,649 |
| 5-star Hotel | $7,329 | $4,490 |
| Deluxe Hotel | $8,915 | $5,335 |
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Day 2 - Arrival in Buenos Aires
Upon arrival, you will be met after clearing customs and transferred to your hotel. In the afternoon, we join a city tour of Buenos Aires, an impressive city that combines the atmosphere of an old European town with the features of a Latin American capital. In this tour, you will come to appreciate its characteristics, its history, its architecture, its culture and its best stories. We will visit the center of the city, San Telmo, La Boca, Puerto Madero and Palermo, and stops in Plaza de Mayo, Caminito and La Recoleta.
Day 3
Full-day excursion to an estancia for a typical barbeque lunch and a folklore/gaucho show. Here we will learn about the customs of the Argentinean gauchos, and their abilities on horseback that will leave you breathless. The meat will be cooked a lo gaucho outdoors on the barbeque. Afternoon, return to Buenos Aires.
Day 4
Enjoy the day at leisure exploring Buenos Aires.
At night we celebrate the city of tango. You will be treated to an unforgettable tango show performed by the best dancers and singers, while enjoying a delicious meal. Return to the hotel.
Day 5
Enjoy the day at leisure exploring Buenos Aires.
Day 6 - Buenos Aires/Mendoza
Transfer to the airport for your flight to Mendoza. On the day of your arrival to Mendoza, private transfer from the airport to your hotel with English speaking guide. In the afternoon, we will take a complete private city tour of Mendoza with English speaking guide, and learn about the history and culture of this city founded by colonizers more than four centuries ago. Mendoza is surrounded by fertile valleys and imposing mountains and is the center for Argentina’s wine production. In the course of this stay in this beautiful land, we will see not only its famous bodegas, but we will enjoy the flavors and aromas of the Mendocino wine. We will visit one of the most traditional bodega in Mendoza, the “Bodegas La Rural” of Don Francisco Rutini along with the San Felipe Museum of Wine where we will learn about the viticulture and viniculture of this area. This museum is considered one of the most important in the Americas, being on par with the French, Italian and South African museums of wine. There are over 4,500 pieces in this museum of which stands out the most: ancient lagers, tools of the barrel maker, mud-cooked wine holders from the colonial times, laboratory elements and agricultural vehicles. Return to the hotel around dusk.
Day 7
Today, you will enjoy a full day private excursion with English speaking guide to see well-known wine cellars. Leave the hotel in the morning to visit the traditional winery of Zuccardi family. We will live an unforgettable day guided by professional wine engineers and oenologists to experience a day in the life of a wine culturist, shared with a course of the highest level on wine tasting. After the course that takes place in the beautiful natural surroundings of the vineyard, enjoy an excellent lunch served with wines from the house of the bodega. In the mid-afternoon, return to the hotel.
Day 8
Today, we will get to know the high foothills of the Mendoza region as we start towards the Wine cellar Andeluna in a private excursion with English speaking guide. Andeluna Cellars winery and vineyard is located in the Andes Foothills at over 1,300 meters (4,265 feet) above sea level. Equipped with state-of-the-art technology, the classic architecture of the winery is surrounded by our prime vineyards and magnificent views of the Andes Mountains. The winery features a wine bar, wine store, Reserve tasting room in the wine cellar, and a kitchen and dining room for exclusive lunches. These beautiful surroundings create the perfect atmosphere to enjoy our award winning and critically acclaimed wines. Winery Tour and Tasting of two wine selections on the Andeluna Line and two on the Andeluna Reserve, selection paired with gourmet cheeses at the Wine Bar.
After wine tasting, expert chefs will receive us with a cooking class and share the traditional secrets of the cuyana (regional) kitchen using the customary methods of the grill, flat discs and the mud-oven. We will put ourselves in contact with typical Mendocino living in this Wine cellar. Return to the hotel in the afternoon.
Day 9 – Mendoza/Buenos Aires/Miami
Transfer from your hotel to the airport for your flight to Buenos Aires, arrival at the domestic airport and transfer to the international airport for your flight back home.
Price Includes:
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